Grill up to four steaks at a time to the desired degree of doneness with our Steak Station. It features four color coded stainless steel probes with 22 1/2″l and heat-resistant, steel wire cables send temperatures to an LCD readout that indicates the progress of all four steaks–from rare, to medium, to well done. Use with a grill or an oven up to 400?F. Probes store compactly behind display; includes stand with a cable wrap. It operates on one AAA battery.