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Weber Pecan Smoking Chips

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SKU: 17136 Categories: , Tags: ,

Product Description

Part Number: 17136

Part Description: Smoking Chips

Why we like this product: A rich taste of pecan to a fish fillet or lamb chop will bring a pungent yet sweet feel to your plate. Experimenting with adding flavored wood chips to the recipe makes grilling even more intriguing and delicious.

How To Use Smoking Chips?

Gas grills: Soak chips in water and place chips in a cast iron or stainless steel chip holder.  Put chip holder directly on BBQ sear plates or flavourizer bars.  Start cooking when the chip pouch starts smoking.  Remember – it’s the smoke that delivers the flavor! You won’t get that real smoke house flavor ’til the chips start to smoke.

Charcoal Grills: Soak chips in water and place directly on charcoal.  If you require more smoke, consider using Smoking Chunks instead of chips.

Additional Information

Weight 2 lbs
Shipping Dimensions 12 × 8 × 3.5 in

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