Product Description

• 6 Stainless steel burners
• 60,000 BTU-per-hour input
• 8,000 BTU-per-hour input smoker burner and stainless steel smoker box
• 10,600 BTU-per-hour infrared rear-mounted rotisserie burner
• Spit fork rotisserie attachment with heavy-duty motor
• 10,600 BTU-per-hour input sear burner
• Snap-Jet™ Individual burner ignition system
• 3/8 inch or 9.5mm diameter stainless steel rod cooking grates
• Stainless steel Flavorizer® bars
• Primary cooking area = 624 sq. in.
• Warming rack area = 145 sq. in.
• Total cooking area = 769 sq. in.
• Tank not included with LP models
• 2 Grill Out® handle lights
• Stainless steel shroud with polished handle and trim, a center- mounted thermometer and accent- colored, cast-aluminum end caps
• Stainless steel cart and stainless steel bottom shelf
• Stainless steel frame
• Slide-in installation design
• Fuel gauge, tank mounting kit, hose and regulator included :tank is not included (LP models)
• Lighted control knobs
• Limited warranty
• Weber® cookbook